GEMCC's Monthly Luncheon Series

Event Sponsors

Guest Speaker Gigi Woodruff
Topic: Why don't they want to stay?

Gigi holds a Master of Arts in Organizational Leadership with an emphasis in Servant Leadership from Gonzaga University in Spokane, Washington and an undergraduate degree from Austin College in Sherman, Texas where she graduated with honors. She is an adjunct faculty member for Springfield College, Houston campus, where she has taught courses such as Leading Organizational Change, Business Ethics, and Human Rights. Gigi is certified as an Advanced Governance Consultant with BoardSource and holds multiple certifications as an executive coach.

Menu from The Hometown Chef Catering Company

International Appetizer Display
- Beautifully displayed assortment of Artisan Meats, Fresh Vegetable Crudite, International Cheeses, Fresh Fruit, Roasted Asparagus Spears, Olives, Assortment of Crackers, Breads, and Crostini, and an Assortment of Delicious Dips

Passed Appetizers (11 am - 11:15 am)
- Arepita with Chicken Avocado cream
- Braised Pork Belly Bites with Sweet Maple Glaze

Entree (11:20 am)
- Mandarin Salad - Crisp Romaine, Shredded Carrots, Feta Cheese Crumbles, Candied Walnuts, Sliced Mandarin Oranges and Balsamic Dressing
- Pecan Crusted Chicken with Buerre Blanc
- Grown Up Mac N Cheese
- Roasted Brussel Sprouts
- Dinner Rolls & Butter Balls